Description
A quick and easy sheet pan shrimp recipe cooked with rich butter and garlic, perfect for a flavorful, hassle-free dinner.
Ingredients
1 pound large shrimp, peeled and deveined
4 tablespoons unsalted butter, melted
4 cloves garlic, minced
1 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon fresh lemon juice
1 tablespoon chopped fresh parsley
Instructions
Preheat the oven to 400°F (200°C).
In a large bowl, combine melted butter, minced garlic, smoked paprika, salt, black pepper, and lemon juice. Stir well to mix.
Add the shrimp to the bowl and toss to coat evenly with the butter mixture.
Arrange the shrimp in a single layer on a rimmed sheet pan.
Bake in the preheated oven for 8 to 10 minutes, or until the shrimp are pink and opaque.
Remove the sheet pan from the oven and sprinkle chopped fresh parsley over the shrimp.
Serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes