Description
A light and flavorful dip perfect for pairing with chicken nuggets, made with Greek yogurt and zesty seasonings to keep calories low without sacrificing taste.
Ingredients
1 cup plain nonfat Greek yogurt
2 tablespoons Dijon mustard
1 tablespoon honey
1 teaspoon smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon ground black pepper
1/2 teaspoon salt
1 tablespoon fresh lemon juice
Instructions
In a medium bowl, combine the plain nonfat Greek yogurt and Dijon mustard.
Add the honey, smoked paprika, garlic powder, onion powder, ground black pepper, and salt to the bowl.
Pour in the fresh lemon juice.
Whisk all the ingredients together until the mixture is smooth and well combined.
Taste the dip and adjust seasoning if needed.
Transfer the dip to a serving bowl and refrigerate for at least 10 minutes before serving to allow flavors to meld.
Serve chilled alongside chicken nuggets.
- Prep Time: 5 minutes
- Cook Time: 0 minutes